Web9 Jun 2024 · Instructions. Heat olive oil and melt butter in a large pot or dutch oven set over medium-high heat. Add chopped celery, carrots, and onions; cook for 4 minutes. Stir in garlic and cook for 1 minute. Add chicken broth and water. Stir in split peas, bay leaves, thyme, and oregano; season with salt and pepper. WebSplit Pea Soup with Leftover Ham is the cozy winter’s soup filled with fresh veggies, rich herbs, and hearty ham. Split Pea Soup with Leftover Ham is the cozy winter’s soup filled with fresh veggies, rich herbs, and hearty ham. Get Recipe. You won’t believe the smell that wafts through your home when you’re making this soup.
Split Pea Soup with Leftover Ham - Sweetpea Lifestyle
WebAdd all ingredients (split peas, chopped carrots, celery and onion, smashed garlic, diced ham, bay leaf, and chicken broth) to a large pot. Cover, and bring soup to a boil over high heat. Once boiling, turn to a gentle simmer over low heat. Let simmer, covered, for 90 minutes. Stir occasionally. WebRemove the ham and set aside. Pour the peas into the slow cooker and cook on high for 30 mins more until the peas are cooked through. Meanwhile, shred the ham. If it has cooled enough, you can do this with your hands, or use two forks. STEP 3. Remove the bay leaves from the soup and discard, then transfer the soup to a blender and blitz. m \u0026 m factory service charlotte nc
Split Pea Soup with Ham Bone (Pea and Ham Soup)
WebIn a saucepan, add slices of butter, bay leaves, chopped leek, onions, and sliced ham. Cook the veggies for 5 minutes until onions and ham soften. Now add frozen peas and cook for a minute. 2. Making Of The Soup Pour the vegetable stock into the pan of veggies. Cook the mixture for about 5 minutes. Web250g of green split peas 1 bay leaf 1 tsp garlic, finely chopped 1 pinch of ground white pepper 1 pinch of salt 7 Bring up to the boil, then simmer for 2 hours and 30 minutes until the peas are fully cooked through. Leave the soup chunky for a rustic texture or blitz with a hand blender to create a smooth soup 8 Web6 Mar 2024 · Heat 1 tablespoon olive oil in a 6-quart or larger electric pressure cooker on the highest Sauté setting until shimmering. Add the carrot mixture, 1 bay leaf, 1/2 teaspoon dried thyme, and 1/2 teaspoon kosher salt. how to make stones for painting